Home Grain Bakery

Catering

for easy, generous gatherings

Choose from fresh sandwich platters, mini hot food, pastries, slices and sweets, all made by the bakery team in Aldinga for meetings, family days and relaxed celebrations.

Catering menu

Not sure how much to order?

Sandwiches and platters

Made fresh on the day of pickup. Allow around 1.5 sandwiches per person for most lunch orders.

Traditional platter

$12 pp

Sandwiches cut into 4, allowing 6 pieces per person.

Classic selection

$17 pp

Rolls cut into 2, allowing 3 pieces per person.

Gourmet & classic combo

$20 pp

A mix of classic rolls and gourmet sandwiches, 3 pieces per person.

Traditional & classic combo

$20 pp

A mix of traditional sandwiches and classic rolls, 3 pieces per person.

Gourmet spread

$23 pp

Sandwiches cut into 2, allowing 3 pieces per person.

Gourmet

Bolder sandwich fillings with premium ingredients.

Prawn Marie Rose

Prawns in Marie Rose, butter lettuce, avocado, lemon and chives.

Za'atar chicken & labneh

Za'atar roast chicken, labneh, roasted capsicum, fresh mint and sumac.

Roasted pumpkin, hummus, roasted capsicum & dukkah

Roasted pumpkin, hummus, roasted capsicum, rocket and dukkah.

Hot smoked salmon, dill cream cheese & pickled cucumber

Flaked hot smoked salmon, dill cream cheese, pickled cucumber and rocket.

Chicken, avocado & crispy bacon

Roast chicken, avocado smash, crispy bacon, cos lettuce, tomato and red onion.

Leg ham, brie & fig jam

Leg ham, double brie, fig jam, dijon and rocket.

Classics

Fresh house white rolls. Classic flavours done properly.

BBQ chicken roll

House roasted chicken, smoky BBQ rub, aioli, mesclun, tomato, cucumber, Spanish onion and cheddar.

Leg ham roll

Shaved leg ham, aioli, mesclun, tomato, cucumber, Spanish onion and cheddar.

Roasted pumpkin & pesto roll

Roasted pumpkin, house basil pesto, aioli, mesclun, tomato, cucumber and Spanish onion.

Traditional

Classic sandwich fillings, made fresh and easy to share.

Ham, cheese & tomato

Shaved leg ham, cheddar, tomato and salted butter.

Egg salad

Hard boiled egg, kewpie mayo, chives, iceberg and dijon.

Chicken, lettuce, mayo

Shredded roast chicken, iceberg and kewpie mayo.

Tuna salad

Flaked tuna, kewpie mayo, celery, Spanish onion and lemon.

V = Vegetarian | VG = Vegan | GF = Gluten-free

How to feed your crowd

A simple guide for planning.

A quick starting point for choosing quantities. We can always help adjust the final mix once we know the timing, crowd and style of your event.

Snack or entree

3 to 4 pieces per person. A light bite to welcome guests or complement a larger spread.

Light meal

6 to 7 pieces per person. Satisfying enough to stand alone, perfect for relaxed occasions.

Full meal

8 to 9 pieces per person. A generous spread that lets guests graze freely.

Ready to order?

Tell us what you are planning.

Sandwich catering

Minimum $120, 72 hours notice

Mini bakery boxes

Minimum 3 boxes, 5 days notice

Pickup

13 Old Coach Rd, Aldinga, SA

Packaging

Included, labelled and allergen-marked

GF bread

$2.50 surcharge per person, packaged separately

Call 8556 5056